A Super-Moist Carrot Cake Everybunny Can Enjoy
It’s Spring, and around Easter time, we always enjoy a good carrot cake. Who doesn’t? Carrot cakes are tough though. They can often come out dry or crumbly. Some are too spicy, too… Continue reading
It’s Spring, and around Easter time, we always enjoy a good carrot cake. Who doesn’t? Carrot cakes are tough though. They can often come out dry or crumbly. Some are too spicy, too… Continue reading
It’s that time of year, friends. The leaves are falling, there’s a chill in the air, and everywhere you look, there’s something flavored with pumpkin. Pumpkin lattes, pumpkin muffins, pumpkin soup, pumpkin pasta,… Continue reading
Truth be told, I had never noticed the Irish Potatoes that proliferated our area in the weeks before St. Patrick’s day prior to meeting my husband, who comes from Irish stock, and therefore… Continue reading
I love me some apple pie. Of all the pies out there, apple, in my book, is the king. But you know, it’s hard to get apple pie, other than special occasions because… Continue reading
It’s always great to make a holiday mix, both for entertaining and for giving as gifts. I came across a really cute one on the boards recently that included little Santa hats and… Continue reading
Not too long ago, I made some cinnamon almonds in the crock pot, and they weren’t bad, but they weren’t too crispy either. Recently I found another recipe on the boards for crock… Continue reading
Continuing with the pumpkin-themed desserts this week, brings us to a delicious recipe from the boards for bite-sized pumpkin pie tarts. The photo on Pinterest looks like this: Ingredients: 2 refrigerated… Continue reading
After yesterday’s biscotti, I had some leftover pumpkin puree and was looking for things to do with it, when I found a recipe on the boards for pumpkin cupcakes.The photo on Pinterest looks… Continue reading