Potato, Potata, It’s Not Quite Piccata
It may or may not be obvious by now, but I am always looking out for new recipes. I had made Chicken Piccata many times in the past, but I found this recipe… Continue reading
Category Archive: cooking
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Put Your Potatoes In – To This Gnocchi Recipe
Being a woman of Italian descent, I grew up eating gnocchi and have loved every single one I’ve eaten. It’s pasta, but it’s a dumpling, and when it’s done right, it just about… Continue reading
There’s No Shortage of Butter in this Shortbread Recipe
My middle son, Clooney loves shortbread. I guess he gets that from my mother-in-law, who buys these huge tins of Walker’s Shortbread from Costco. No cup of tea or family gathering at her… Continue reading
Lemon Brownies – A Delicious Dichotomy
Lemon brownies? Say what, now? How could that be? They are not brown, but they do have the whole lemon thing going for them, so I thought it would be worth a try.… Continue reading
Copycat Chik-Fil-A Spicy Chicken Sandwich
No matter what your views on the politics of Chik-Fil-A’s owner, I think we can all agree on one thing: That joint makes some tasty bird parts. But even without the controversy,… Continue reading
Microwave Magic – Homemade Magic Shell Ice Cream Topping
Speaking of Dairy Queen, my favorite treat when I was a kid, (and I pray this doesn’t mean that I pre-date the Blizzard concept…though I think it may) was the Magic Shell… Continue reading
Copycat Dairy Queen Ice Cream – Close Enough
Before I got started today, I wanted to find a good Dairy Queen commercial. They are all okay, and most of them feature Dairy Queen food, which I must admit, I’ve never… Continue reading
Copycat Starbucks Lemon Cake – More Star, Less Bucks
I don’t know about you, but my favorite Starbucks treat, by far, is the Lemon Cake. For me, no trip to Starbucks is complete without a slice of this kind of heaven.… Continue reading
I’ve Totally Fallen for this Fall Snack Mix
I wonder who invented Chex Mix? Was it a scientist at the Chex laboratory or some housewife in the Mid-West? Either way, the concept was genius. In the old days, you had… Continue reading
Coconut Jasmine Rice
A few weeks ago, Manfrengensen and I went out to a nice restaurant, and his entrée came with a delicious coconut rice that I decided to try to replicate, so I went… Continue reading