Happy Easter!

We had a nice Easter here, hope you did too.

For dessert I made this cake:

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The rabbit was made with gum paste, and was very easy to put together. Inside the cake had two layers of devils food, with a layer of vanilla in the middle. And then in between all the layers was white chocolate raspberry ganache.

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And I was pretty happy with the way the table turned out as well.

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Happy Spring!

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Category : Baking, Food, Homemade, Household, Recipes, seasonal
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